Our new menu features our Lebanese chef, Rojika. Her food is always amazing- healthy, flavorful, your in for a real treat! We also celebrate Cinco De Mayo, so you have a lot to choose from!
Want to try us for a week? Send us an email. Do you have a special diet? We do special requests! We serve anyone in need during this trying time- Gluten free, low salt, sauce on the side, acid reflex, even add a kids meal. We use the best ingredients available at this time going organic, local, fair trade- we get it.
In Celebration of Cinco De Mayo- we are making banana caramel empanadas for everyone, it's our way to say- THANK YOU!
Choose 3 Main Courses
1) Tava- Angus beef, sliced potatoes, tomato & green peppers
2) Chicken Shawarma- marinated in yogurt, lemon juice, and spices
3) Atlantic Wild Salmon ( from Santa Monica Seafood) capers, leeks, basil, and tomato
4) Beef Enchilada Casserole - John's red sauce from scratch!
5) Tofu and Vegetables- house ginger teriyaki *organic *vegan
Choose 6 Side Dishes
1) Israeli Couscous- vegetables, fresh herbs and lemon *vegan