I love the taste of grilled food, especially at
Brazilian restaurants. Waiters slicing meats at your table, the dipping sauces- wow! To me, that is food heaven! I have done these recipes for years now at Events, they are always a big hit!
At About Thyme we buy the best ingredients available. Seasonal, organic, free -range . . Never anything processed with chemicals, preservatives, GMO's, or pesticides. These are whole ingredients..Delivered to your home.
From our kitchen to your doorstep..
Owner- About Thyme
Main Course Selections
Brazilian Churrasco - marinated and grilled Skewers - side of Brazilian Chimichurri for dipping
1) Angus Rib-Eye
2) Organic Chicken
3) Organic Vegetable- mushroom, zucchini, peppers, onions
4) Asian Glazed Orange Chicken - oven roasted with garlic & ginger
5) Vegetarian- Cauliflower Steaks on a bed on mashed potatoes- mushroom demi-glace cream sauce ( Dairy -free available- just ask)
6) Salmon Alla Vodka ( new favorite) tomato cream sauce with spinach
7) Pacific Salmon - pear tomatoes, garlic, lemon, capers & basil
Side Dish Selections
1) Romaine Lettuce w/ Pecorino cheese and toasted hazelnuts
2) Garlic mashed Potatoes
3) Asian Fried Rice Or Organic Jasmine Rice ( Just Ask)
4) Grilled Sweet Potatoes & Carrots
5) Lemony Asparagus & Green Beans with spring peas
6) Grilled Portobello Mushrooms, Red Bell Peppers & Red Onion
7) Spring Quinoa Salad- asparagus, peas, spinach - lemon basil vinaigrette
8) Key Lime Tart- shortbread crust
52 views0 comments