My Grandmother always made a Ham with red wine and brown sugar for the Holidays, This recipe has changed, but has always been a staple dish with my family and even catered holiday events. It is always accompanied with her Scalloped Potatoes Au Gratin, I can't imagine one without the other
Happy Holidays from About Thyme
Main Course Selections
1) Grandma's Holiday Ham- red wine & brown sugar
2) Angus Filet Mignon Stroganoff - mushrooms, onions, beef stock & sour cream ( side of egg noodles )
7) Eggnog Mousse Cake- 4 layers of white cake - white chocolate eggnog mousse
At About Thyme we buy the best ingredients available. Seasonal, organic, free -range & wild from the ocean- not farmed. . Never anything processed with chemicals, preservatives, GMO's, pesticides. These are whole ingredients..Delivered to your home.