aboutthymelaOct 21, 20201 min readNew Menu Delivered 10/27/20 Celebrating Oktoberfest, Pre- Thanksgiving, and a Brazilian Grilled Tri Tip! And my favorite- Thai Sea Bass- Mmmmm 1) Brazilian Grilled Angus Tri- TIp Steak - grilled with a side of chimichurri 2) Thai Sea Bass w/ tamari, ginger, lime & garlic 3) Pear Thyme Brined Turkey - side of gravy 4) Octoberfest Surprize- sauteed bratwurst, onions, bell peppers & bacon 5) Wild Salmon- garlic, lemon, tomatoes, capers & basil Side Dish Selections 1) Butter Lettuce with Bosc pears, walnuts, goat cheese - balsamic/olive oil 2) Shallot Mashed Potatoes 3) Sage Stuffing 4) Garden Vegetable Rice 5) Sauteed Spinach with pine nuts & parmesan 6) Octoberfest Sauteed Cabbage & Apples 7) Zucchini, & Yellow Squash w/roasted tomatoes
Celebrating Oktoberfest, Pre- Thanksgiving, and a Brazilian Grilled Tri Tip! And my favorite- Thai Sea Bass- Mmmmm 1) Brazilian Grilled Angus Tri- TIp Steak - grilled with a side of chimichurri 2) Thai Sea Bass w/ tamari, ginger, lime & garlic 3) Pear Thyme Brined Turkey - side of gravy 4) Octoberfest Surprize- sauteed bratwurst, onions, bell peppers & bacon 5) Wild Salmon- garlic, lemon, tomatoes, capers & basil Side Dish Selections 1) Butter Lettuce with Bosc pears, walnuts, goat cheese - balsamic/olive oil 2) Shallot Mashed Potatoes 3) Sage Stuffing 4) Garden Vegetable Rice 5) Sauteed Spinach with pine nuts & parmesan 6) Octoberfest Sauteed Cabbage & Apples 7) Zucchini, & Yellow Squash w/roasted tomatoes