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New Menu Delivered 10/06/20

A Late Summer & The Beginning of Fall

1) Wild Albacore Tuna seared with tamri & sesame seeds

2) Organic Chicken roasted w/ fresh Medjool dates, green olives, cumin & cinnamon

3) Smoked Angus Brisket - marinated, roasted & smoked

4) Chicken Pad Thai *organic *gluten free

5) Stuffed Acorn Squash with wild rice, Goji berries, apples & walnuts *organic *vegan

6) Wild Salmon with garlic, lemon, capers, pear tomatoes & basil

Side Dish Selections

1) Organic Mesclun greens w/pine nuts, jicama, navel oranges & goat cheese in a Champagne Vinaigrette *organic

2) Roasted Organic Fingerling Potatoes w/rosemary & Himalayan sea salt

3) Vegetable Fried Rice *organic

4) Roasted Corn, Bell Peppers & Poblano Chilies * organic

5) Zucchini Noodles w/ spinach & parmesan * organic

6) Grilled Eggplant Parmesan *organic

7) Farro Salad w/ kale, pecans & pears in a apple cider vinaigrette * organic

8) Lemon Bundt Cake w/ organic lemons and a sugar glaze

At About Thyme we buy the best ingredients available. Seasonal, organic, free -range & wild fish- nothing ever processed. No chemicals, hormones, preservatives, GMO's, or pesticides. We care what you put in your body,

John Kinderman

Owner- About Thyme

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